Why Bamboo Cutlery
Natural Bamboo – Sourced from fast-growing, renewable bamboo, ensuring eco-friendliness.
FDA-Approved – Safe for food contact, no harmful chemicals.
Durable & Strong – Unlike wood, bamboo cutlery is sturdy and won’t break easily.
Compostable – Fully biodegradable and compostable to reduce your carbon footprint.
Lightweight Design – Easy to handle and ideal for both casual and formal dining settings.
Cost-Effective – Bamboo’s abundance makes it a cost-efficient, sustainable alternative to plastic and wood products.
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More Than Just Cutlery – A Complete Sustainable Dining Solution
🌿 Made from 100% biodegradable bamboo.
🌍 No plastic waste – contribute to a cleaner planet.
💪 Bamboo is tougher and more resistant to cracking or splintering compared to wood.
🔥 Heat resistant – can withstand a range of temperatures from -18°C to 220°C, perfect for both hot and cold food.
🥄 Sleek, minimalistic, and elegant design suitable for any dining occasion.
🍽️ Conveniently disposable yet durable for use in a variety of food service settings.
💰 Bamboo is a cost-effective solution, helping businesses reduce packaging and serving costs without compromising quality or sustainability.
High Hardness
Selected 3-6 Years Old High-Mountain Bamboo, Carbonized for Higher Hardness, Replacing Metal for Steak Cutting.
2-Hour Polishing
Delicate texture and smoothness after 2-4 hours of polishing, free from rough edges.
Natural Green Bamboo
From raw material to utensils, no harmful chemicals. We are just nature’s carriers.
Dual High-Temperature Carbonization
Twice carbonized for sterilization, doubling hardness and strength compared to raw bamboo.
Why Choose Panabam To Custom Bamboo Cutlery
The production of bamboo cutlery, forks, spoons and western tableware completely adopts environmentally friendly processing technology. First, the moso bamboo is broken into pieces, and then rough planed to form bamboo slices. Then it is steamed and dried for several hours, and then finely planed to determine the width and thickness. It is processed into 2 mm thick bamboo slices by a slicing machine, processed into cutlery and spoon blanks by self-developed blanking equipment, and finally hot-pressed into tableware of various specifications and shapes. No adhesives or chemicals are added during the entire processing process, and the product is completely environmentally friendly.
With the plastic restriction orders and further plastic ban orders in Western countries, the use of plastic products is forcibly banned. Bamboo cutlery and spoons have become the most ideal disposable substitute due to their natural green environmental protection, short production cycle, sustainable development of raw materials, and degradable characteristics.
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FAQ – Frequently Asked Questions
Yes! Our cutlery is made from natural bamboo without chemical treatments. It’s fully biodegradable and compostable under both home and industrial composting conditions.
No. PANABAM cutlery is engineered for durability. Unlike wood or PLA cutlery, our bamboo spoons, forks, and knives are tougher, heat-resistant, and won’t splinter or snap during use.
Absolutely! We offer OEM/ODM customization services including logo printing, packaging design, and private labeling to match your brand identity.
PANABAM products are FDA approved, LFGB tested, and comply with EU plastic ban regulations. Certificates like FSC, BPI, and compostability reports are available upon request.
Our typical MOQ starts from 10,000 sets, but flexible for first-time trial orders. Production lead time is usually 15–30 days depending on quantity and customization.